Duration
2–3 hours
Min Guests
8
Max Guests
12
Food
- —Instruction by Renowned French Chef JeanClaude
- —French-inspired menu prepared by guests
- —12 Individual Cooking Stoves, All Necessary Cookware, Aprons
- —Variety of Spices and Raw Ingredients
Beverages
- —Waters
- —Complimentary Glass of Red Wine after class
Included Supplies
- —Plates, Utensils, Napkins
Instant Quote
812
12 guests × $100.00/person$1,200.00
Tax (6%)$72.00
Estimated Total$1,272.00
Bookings require at least 2 weeks advance notice.
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